Eden Roc Miami Beach

“The staff at concierge were excellent, friendly, and welcoming. I’ll definitely be coming back. The room was clean and the bay view was beautiful. They kindly added an extra 2 hours for checkout to accommodate my leave. Fantastic stay”.

– Michael, San Francisco

“Great room (junior suite, 20. floor). Very good valet service. Nice place to eat outside with an ocean view. Up-to-date equipped fitness room. The pool area is small for the size of the hotel. The beach service is slow. Difficult or impossible to get the attention of one particular person of the beach service staff, so we decided to stop using the service altogether.”

– Sarah, Los Angeles

“Nice bar area! Seemed like there was a lot of deferred maintenance.  The building was older so it did not make good use of the outdoor space and view.”

– Rachel, Chicago

“Wonderful! The staff was great, pool/beach menu was a bit limited. Need an adult-only pool. We spent most of the time at the beach. The pools had kids diving, splashing, yelling which is fine that’s what kids do but they should have one adult-only pool since there are multiple pools on the property.”

– James, Boston

“Great location and facilities but very poor service. I have been coming here for the last 3 years because the facilities are great and the rooms themselves are new and spacious. The Beach is also great! It really comes down to service and this is where this hotel continues to fall short. Usually, I stay at the Nobu side but decided to try out the Eden Roc side this time around. The room itself was great, but I can’t seem to understand why this site charges $25/per person to change the spa. This should be standard in any luxury hotel. Also, the pools are much too small to accommodate the two hotels. If you arrive past 9 a.m. all of the chairs are taken and the staff simply will tell you “The pool is at full capacity”. When you are paying top dollar, this should not be happening. Also, this holds true for the restaurant too. When you are a hotel guest, you should be prioritized for the restaurant and should not be turned away. We had to wait one day an hour to be seated and the next day we were told we could not eat there at all. This was mindblowing to be turned away from eating lunch.”

– Emily, Detroit

Discover tranquility at the newly expanded Spa of Eden at the Eden Roc Hotel, a serene sanctuary for guests. Embracing a unique ‘Lava and Snow’ theme, the Spa of Eden features lava rock-inspired decor and vibrant colors, creating a visually stunning relaxation space.

Experience the reimagined relaxation lounge, formerly the waiting room, where guests can unwind by a cozy fire pit with refreshing beverages.

True to its theme, the spa specializes in water-based treatments, offering hydrotherapy, whirlpool massages, steam rooms, and hydro-reflexology. Enhance your wellness with available Tai Chi, Pilates, and yoga classes, complemented by a 24/7 fitness center and a full-service salon.

Indulge in the new lagoon waterfall, designed to provide both warm and cool experiences.

While the Spa of Eden prepares for its grand opening, guests can still enjoy its luxurious services in the spa suites on the 4th floor of the resort tower or opt for in-room spa treatments for ultimate convenience and comfort.

Get ready for a thrilling addition to Miami’s nightlife at the Eden Roc Resort. The soon-to-be-named nightclub, described by Sales and Marketing Director David Siguaw as exclusive and high-end, will feature an innovative glass-bottom pool. Slated to open by April, it’s set to be a hotspot for celebrities, offering a fantasy experience with mermaids and glass portals.

For a gourmet dining adventure at Eden Roc Hotel Miami Beach, visit the Gia Italian Kitchen and Wine Bar. Whether you choose to dine indoors or alfresco, you’ll be delighted by the Italian fusion menu. Savor breakfast, lunch, or dinner, complemented by exquisite cappuccinos or a selection of fine wines.

Step into the elegance of the Gia Rotisserie, where the ambiance of an Italian villa meets European culinary artistry. Indulge in delicacies like iron-seared tuna eggplant caponata, Limoncello cured salmon with horseradish mascarpone, and the renowned seared beef Carpaccio with Gaeta olive aioli.